Restaurants & Food Service

Your trusted partner in fire protection and safety solutions. We specialize in designing, installing, and maintaining advanced fire protection systems, ensuring the highest level of safety for your property, employees, and assets.

Fire Protection for Restaurants & Food Service – Defending Kitchens, Staff & Guests

Restaurants and commercial kitchens are some of the highest-risk facilities for fire incidents. With open flames, hot oils, electrical equipment, and flammable materials in constant use, a single spark can escalate into a full-blown kitchen fire in seconds.

At FIREX.pk, we provide specialized fire protection systems for restaurants, cafés, bakeries, hotels, food courts, and catering kitchens. Our fire solutions are designed to meet strict NFPA standards, Civil Defense codes, and the unique layout and workflow of each kitchen, ensuring safety without interrupting operations.

Common Fire Risks in Food Service Facilities

Understanding these common triggers helps us better prevent them:

  • Open flames from gas stoves or tandoors
  • Overheated cooking oil leading to flash fires
  • Clogged or greasy exhaust hoods acting as fuel
  • Unattended cooking during rush hours
  • Faulty or unclean electrical equipment
  • Improper storage of cleaning chemicals or paper products

According to NFPA data, a majority of restaurant fires begin in the kitchen, and 60% of restaurants never reopen after a major fire. That’s why prevention and suppression systems must work hand in hand.

FIREX.pk’s Complete Fire Safety Solutions for Restaurants & Kitchens

  1. Automatic Kitchen Fire Suppression Systems

Our wet chemical suppression systems are installed inside:

  • Cooking hoods
  • Ductwork
  • Directly above fryers, grills, and burners

Key features:

  • Automatic and manual activation options
  • Fast, effective suppression of grease and oil fires
  • Immediate shutdown of gas or electric supply to cooking appliances
  • Reflash prevention with potassium-based wet chemical agents
  • Fully compliant with NFPA 96 and Civil Defense kitchen fire codes

These systems are ideal for:

  • Restaurants
  • Canteens
  • Fast food chains
  • Hotel and hospital kitchens

We offer bi-annual inspection and refilling, as per mandatory safety requirements.

  1. Portable Fire Extinguishers

We supply, install, and maintain all fire extinguisher types required in food businesses:

  • Class K extinguishers – For grease and oil fires (essential for commercial kitchens)
  • ABC extinguishers – For fires involving paper, plastic, or electrical equipment
  • CO₂ extinguishers – For electrical panel areas, cash counters, or freezer rooms

Our technicians ensure proper placement, tagging, and regular inspection/maintenance of all extinguishers.

  1. Kitchen Hood Cleaning & Grease Removal

Greasy kitchen exhaust ducts are one of the most overlooked fire hazards in food facilities.

We offer:

  • Scheduled exhaust hood and duct cleaning
  • Grease filter replacement
  • Fire-rated cleaning agents
  • Inspection documentation for insurance and civil defense approvals

Our service meets NFPA 96 exhaust cleaning standards and extends the life of your hood suppression system.

  1. Fire Alarm & Detection Systems

For customer dining areas, storage rooms, or front-of-house, we provide:

  • Smoke and heat detectors
  • Manual call points near exits and kitchens
  • Integrated alarm panels
  • Sounder and beacon systems for quick evacuation alerts

Fire alarms can also be interconnected with suppression systems for better automation.

  1. Electrical Equipment Safety & Maintenance Checks

We help identify fire hazards in:

  • Cooking appliances with exposed wires
  • Frayed cords or damaged plugs
  • Overloaded sockets or power boards
  • Inoperable switches or signs of overheating

Our inspection team offers electrical fire risk assessments, maintenance support, and documentation.

  1. Staff Fire Safety Training

FIREX.pk offers:

  • Hands-on fire extinguisher training for chefs and kitchen staff
  • Basic evacuation response and alarm awareness
  • Live demonstrations on how to respond during fryer or duct fires

This training helps prevent a small flame from turning into a restaurant-closing fire.

  1. Emergency & Exit Lighting

We install reliable lighting for:

  • Restaurant exits
  • Kitchen emergency doors
  • Freezer room escape paths
  • Public seating zones

Battery-powered options ensure visibility even during power outages.

Why Restaurants Trust FIREX.pk

  • Experts in kitchen suppression compliance and Civil Defense approvals
  • Trained installation team for Halal-friendly environments
  • Quick service with emergency refill & reinstallation options
  • Experience with leading brands, hotel chains, and standalone restaurants
  • Complete documentation and inspection reports for the food authority and insurance
  • 24/7 support is available for system faults or discharge emergencies

Secure Your Kitchen Before the Flame Starts

Don’t let a kitchen fire close your doors. With FIREX.PK, you get professional-grade kitchen fire suppression systems, certified inspections, and expert support—everything your food business needs to stay safe, open, and fully compliant.

Request a free site visit today or contact our restaurant safety team to design a custom fire protection solution for your facility.

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